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20 products

 Rendang van hert kant-en-klaar
Regular priceFrom €14,95
Wild Rendang of Deer
Wildburgers hert en wild zwijn
Regular priceFrom €6,95
Wildburgers
Wilde droge worst hert en wild zwijn
Regular priceFrom €5,95
Wilde Droge Worst
100% wildfond van hert
Regular price €5,45
Wildfond
gehakt van wild
Regular price €12,95
Minced venison
Hertenbiefstukken
Regular price €14,95
Hertenbiefstuk
Gerookte hertenham
Regular priceFrom €6,95
Smoked Venison Ham
Spaanse braadworst wild
Regular price €9,95
Wilde Braadworst
Sold Out
Poulet van hert
Regular priceFrom €14,95
Poulet van hert
Hertenrug filet panklaar
Regular priceFrom €29,95
Deer loin fillet
Vier hertenschenkels
Regular priceFrom €9,95
Venison shank
Mediterraanse sate van hert vier stuks
Regular price €11,95 Unit price€47,80 / kg
Wilde Saté van hert
Wilde gehaktballen van hert en wild zwijn
Regular price €5,95
Gehaktbal
Picanha van hert
Regular price €44,95
Picanha from deer
De Wildproeverij
Regular price €44,80
De Wildproeverij
Hertenhaas panklaar
Regular priceFrom €16,45
Hertenhaas panklaar
Sold Out
BBQ pakket met wild
Regular price €35,80
BBQ pakket
Sold Out
Een Edelhert op een grasveld

The deer

The deer comes in two varieties in Europe. The Red Deer and the Fallow Deer. In the photo on the right you see a male red deer, also called red deer.

The meat of deer is tender, rich in flavor and beautifully lean. It is also a very accessible piece of meat that can be used in many different dishes.

Our deer come from areas where there are enough of them or where they need to be managed. This is often because areas, such as the Amsterdam Water Supply Dunes, are closed off with fences. They can then no longer migrate to new areas and then eat the landscape bare. This has a negative impact on birds, insects and other animal species.

It is best to remove the fences, but in the meantime management is needed. If this is done responsibly, it produces a nice piece of meat and helps the ecosystem.