These green beans wrapped in smoked wild boar ham are an original and flavorful twist on classic side dishes. Perfect as a side dish for a stew or other game dish, this combination of crisp vegetables and savory game meat adds a wintery depth to your meal. Easy to prepare and surprisingly delicious.
Number of persons: 4
Preparation time: 5 minutes
Cooking time: 20 minutes
Ingredients
- 100 grams of smoked wild boar ham
- 400 grams of green beans
Preparation method
- Boil the green beans for 4 minutes and then blanch them in cold water
- Roll them up in the Wild Proscuitto
- Fry them in a hot pan for a few minutes so that the Proscuitto gets a nice color
- Serve with a main course as a delicious addition
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