
Wild Rendang of Deer
Our ready-made venison rendang combines the best of both worlds: the refined flavor of wild venison and the rich, spicy flavors of Indonesian cuisine. This rendang is slow-cooked, allowing the herbs and spices to fully meld with the tender meat. The result? A unique, flavorful dish that truly showcases the venison. Perfect for those who want to enjoy a special meal without spending hours in the kitchen!
What makes this product so special?
This rendang is made with venison that has been completely wild-fed, giving it a deep, full flavor. The tender venison is slow-cooked in a sauce of coconut milk, herbs, and spices—just as a traditional rendang should be. The meat absorbs the rich flavors of the spices, and you'll taste it in every bite. This dish offers a unique twist on the classic rendang and is a true slice of culinary luxury, ready for you!
Preparation
Our rendang is ready-made, so all you need to do is heat it up. Gently heat it in a pan over low heat or use the sous vide bag it comes in. Enjoy this spicy, succulent meal in just a few minutes.
Serving options
Wild venison rendang is delicious with steamed basmati rice and a dollop of fresh pickle, or serve with crisp green beans and a slice of naan for a complete meal. Garnish with fresh cilantro or a lime wedge for an extra touch of freshness. Perfect as a luxurious dinner or a tasty dish to share with guests!
Delivery
All products are delivered frozen for maximum freshness and minimum waste.
Delivery options:
- All of the Netherlands: Orders over €75, free delivery on orders over €200.
- Amsterdam: Always free delivery.
- Collection: Pick up your order for free at one of our collection points.
When ordering, simply choose a delivery time slot that best suits your schedule.
Or come visit our store at Gerard Doustraat 180, Amsterdam!
Remove from the freezer and let thaw. Heat the rendang in a pan. Serve with rice, prawn crackers and your favorite dishes from Indian cuisine. Enjoy!
Venison, rendang boemboe (onions (SULPHITE), sunflower oil, freshly ground red peppers, paprika powder, flavouring, ground candlenuts, koenir, lemongrass, galangal, garlic, herbs and spices, preservatives E260, E200, E210), lemongrass, lime leaves, red pepper, coconut milk, vegetable oil
Store at a maximum of 7°C: 3 days.
Can be stored below <-18°C until the best before date stated on the packaging.
Perishable after opening.
All our products are delivered frozen, we do this to maintain the highest quality.
We deliver all our products throughout the Netherlands and also offer the option to collect orders at one of our collection points.