Deer leg
Want to make a statement with a truly special piece of game? Our venison leg is a real showstopper! This beautiful piece of meat is ideal for those who appreciate slow cooking and the pure taste of nature. With its full, gamey flavor and firm texture, venison leg is perfect for a festive dinner or a cozy evening with family and friends.
Why choose venison?
Our venison leg comes from free-roaming deer that enjoy a natural diet of herbs, berries, and buds, which gives the meat that unique, refined gamey flavor.
Preparation tips for venison leg
Venison is best cooked slowly. Season the venison with salt, pepper, and fresh herbs like rosemary and thyme. Sear the meat briefly to create a nice crust, then place it in the oven or Dutch oven. Cook the venison at a low temperature for a juicy and tender result.
Click here for a recipe for BBQ venison leg!
Serving suggestions
Venison makes a perfect luxurious main course and pairs perfectly with classic side dishes like mashed potatoes, braised red cabbage, and roasted seasonal vegetables. Fancy something a little different? Serve it with a creamy mushroom sauce or red wine jus. For a winter feast, pair the venison with cranberry compote and roasted chestnuts—perfect for a stylish meal!
Healthy and pure nature
Venison is lean, protein-rich, and comes from wild animals. You'll enjoy a pure piece of meat without additives, just as nature intended.
Delivery
All products are delivered frozen for maximum freshness and minimum waste.
Delivery options:
- All of the Netherlands: Orders over €75, free delivery on orders over €200.
- Amsterdam: Always free delivery.
- Collection: Pick up your order for free at one of our collection points.
When ordering, simply choose a delivery time slot that best suits your schedule.
Or come visit our store at Gerard Doustraat 180, Amsterdam!
