Wild Rendang of Deer
This is proof that game is not just for Christmas. We have prepared this great recipe ready-made for you. Simply heat up in a pan and serve with some rice and pickles. Wild for every moment and actually in season.
For 2 people.
Remove from the freezer and let thaw. Heat the rendang in a pan. Serve with rice, prawn crackers and your favorite dishes from Indian cuisine. Enjoy!
Venison, rendang boemboe (onions, (SULPHITE), sunflower oil, red freshly ground peppers, paprika powder, aroma, ground kemiri nuts, kunir, sereh, galangal, garlic, herbs and spices, preservative E260, E200, E210), lemongrass, lime leaves, red pepper, coconut milk, vegetable oil.
Store at a maximum of 7°C: 3 days.
Can be stored below <-18°C until the best before date stated on the packaging.
Perishable after opening.
All our products are delivered frozen, we do this to maintain the highest quality.
We deliver all our products throughout the Netherlands and also offer the option to collect orders at one of our collection points.