Dutch Wild Duck Breast
This duck breast stands alone. Both the skinless and skinless versions are hunted and processed with the utmost care, resulting in a final product unlike any other.
Why choose wild duck breast?
Our duck breast comes from wild ducks that swim and fly freely in the Dutch countryside, resulting in a beautiful, firm texture and a deep flavor. These ducks live and feed entirely in the wild, giving this meat an authentic, rich taste you won't soon forget. And because it contains no unusual additives, you'll enjoy the pure quality of nature.
Preparation tips
Duck breast is easy to prepare and tastes fantastic when cooked pink. Start by scoring the fat and searing the breast fat-side down for a crispy coating. Then flip and sear briefly at a high temperature. Let the duck breast rest for a tender and juicy result. Delicious with a drizzle of orange sauce, balsamic vinegar, or simply a pinch of sea salt and pepper.
Serving suggestions
Dutch wild duck breast is ideal as a luxurious main course. Serve with roasted vegetables, a creamy purée, or a fresh salad with walnuts and orange segments. Fancy something special? Slice thinly and serve as venison carpaccio with a drizzle of truffle oil. A perfect seasoning.
Healthy and sustainable
Wild duck breast is lean and rich in protein, and thanks to the ducks' natural diet, you can't go wrong with this conscious choice.
Delivery
All products are delivered frozen for maximum freshness and minimum waste.
Delivery options:
- All of the Netherlands: Orders over €75, free delivery on orders over €200.
- Amsterdam: Always free delivery.
- Collection: Pick up your order for free at one of our collection points.
When ordering, simply choose a delivery time slot that best suits your schedule.
Or come visit our store at Gerard Doustraat 180, Amsterdam!
