Wild Grilled Sausage made from venison and wild boar
This grilled sausage is made from 100% game and it is so tasty. Delicious on bread or just with drinks. Make it something delicious! Not able to finish it right away? No worries, you can just keep it in the refrigerator for another day or two.
This grilled sausage is delivered with the grilling spices separately. By grilling yourself you will have delicious hot grilled sausage on the table within 15 minutes, as if the butcher just grilled it for you!
The grilled sausage is available in two variants:
- Deer & Wild Boar
- Goose & Jalapeño
Preparation method
Defrost the sausage. Remove from the package and roll in the herbs until the sausage is completely covered. Tap off the excess herbs. Place the sausage on a rack in a preheated oven at 190 degrees, about 15 minutes. Let rest for 5 minutes before cutting.
